Product |
Measuring method |
Usage |
Collagen Anti-Glycation Assay Kit Glucose/Fructose (Catalog No.: PMC-AK70)
|
Glycation reaction that occurs when glucose or fructose is added to collagen gel is monitored by fluorescence. The assay period is 10 days to 4 weeks. |
Screening of anti-glycation substances, development of anti-glycation materials in the development of functional foods and cosmetics |
Collagen Anti-Glycation Assay Kit Glyceraldehyde (Catalog No.: PMC-AK71)
|
The saccharification reaction that occurs when glyceraldehyde is added to collagen gel is monitored by fluorescence. Assay period is 2 days. |
Screening of anti-glycation substances, development of anti-glycation materials in the development of functional foods and cosmetics |
Cartilage Type II Collagen Anti-Glycation Assay Kit Glyceraldehyde (Catalog number: PMC-AK72)
|
Fluorescent monitoring of saccharification reaction that occurs when glyceraldehyde is added to cartilage type II collagen gel. |
Screening of anti-glycation substances, development of anti-glycation materials in the development of functional foods and cosmetics |
Albumin Anti-Glycation Assay Kit Glyceraldehyde (Catalog number: CSR-AAS-AGE-K01)
|
Glyceraldehyde is added to a BSA (albumin) solution and the saccharification reaction is monitored by fluorescence. Assay period is 1 day. |
Screening of anti-glycation substances, development of anti-glycation materials in the development of functional foods and cosmetics |
Elastin Anti-Glycation Assay Kit Glyceraldehyde (Catalog No.: CSR-AAS-AGE-K05)
|
The saccharification reaction that occurs when glyceraldehyde is added to the elastin solution is monitored by fluorescence. Assay period is 1 day. |
Screening of anti-glycation substances, research on prevention of lifestyle-related diseases and aging, and development of functional materials focusing on blood vessels and ligaments |
Collagen AGEs anti-glycation assay kit CML-specific (Catalog number: CSR-AAS-AGE-K02)
|
Detection of saccharification reaction that occurs when glyoxal is added to collagen immobilized on a 96-well plate with a CML-specific antibody (ELISA method) |
Screening of CML production inhibitors, development of anti-glycation materials in the development of functional foods and cosmetics |
Collagen AGEs anti-glycation assay kit CMA specific (Catalog number: CSR-AAS-AGE-K03)
|
CMA-specific antibody detection of saccharification reaction that occurs when glyoxal is added to collagen immobilized on a 96-well plate (ELISA method) |
Screening of CMA production inhibitors, development of anti-glycation materials in the development of functional foods and cosmetics |
RAGE-reactive AGE production inhibition assay kit (Catalog number: CSR-AAS-AGE-K04) |
Detection of AGEs (Glyceraldehyde-AGEs) generated when albumin immobilized on a 96-well plate is saccharified with glyceraldehyde using recombinant RAGE-Fc |
Screening of inhibitors of glyceraldehyde-AGEs production, development of anti-glycation materials in the development of functional foods and cosmetics
|